Protea Hotel by Marriott Kampala
Protea Hotel by Marriott Kampala
Job Description
Job Category:
Hospitality/ Chef/ Cook jobs in Uganda
Job Location:
Kampala
Education Level:
Postgraduate Degree
Years Of Experience
5 years
Job Details
Job Duties and Responsibilities
Protea Hotel Marriott
Vacancy: Pastry Chef
Relevant Education
1. A BachelorÂ’s degree in culinary arts, a relevant degree majoring in pastry-making, baking or a degree in a relevant field. Or
2. A diploma in a related field with 4 years of experience in the role of Pastry Chef in a 4 star hotel.
Essential Experience and Knowledge
1. Minimum of 5 yearsÂ’ experience in the hospitality industry, with an emphasis on Pastry arts- preferably as a Pastry Chef
2. Minimum of 3 yearsÂ’ experience in a leadership role preferably as a pastry chef
3. In-depth knowledge of the food industry.
4. Proven experience in pastry arts in a 4 star hotel
5. Marriott experience is an added advantage
6. Strong working knowledge of related computer software, including restaurant management software.
Job Qualifications
Application Process
If you are interested in joining a World Class Hotel with great ambitions, submit your application letter and CV (5 pages Max) only on kusain.kabugo@simbatelecom.com by 5:00pm on 10th/February/2023.
Document size limit: 5MBs
To apply for this job email your details to kusain.kabugo@simbatelecom.com
